Vegetable Cream Soup.

Vegetable Cream Soup

You can cook Vegetable Cream Soup using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Vegetable Cream Soup

  1. Prepare 2 bunch of Broccoli.
  2. You need 1 medium of onion, chopped.
  3. You need 15 of Baby Carrots.
  4. It’s 2 clove of garlic.
  5. You need 2 cup of chicken broth.
  6. Prepare 2 tbsp of butter.
  7. You need 1/2 cup of Milk or cream (as desired).
  8. You need 2 of Green Chilies (with juice).
  9. You need 6 of tomatoes.

Vegetable Cream Soup instructions

  1. Chop all vegetables. Keeping tomatoes separate..
  2. In a large pot add butter and all vegetables except the tomatoes..
  3. Sauté over medium heat until tender..
  4. Add tomatoes and chicken broth..
  5. Bring to a boil, then cover and simmer for 30 minutes..
  6. Remove from heat. Use an emersion blender until smooth. I leave a little texture in mine..
  7. Add milk, return to heat..
  8. Bring back to a boil and simmer for another 10-20 minutes until it reaches the consistency you prefer..