Moist chocolate cupcakes. These super moist chocolate cupcakes pack TONS of chocolate flavor in each cupcake wrapper! Made from simple everyday ingredients, this easy cupcake recipe will be your new favorite. For best results, use natural cocoa powder and buttermilk.
Ingredients of Moist chocolate cupcakes
- You need 3 of eggs.
- You need 1 cup of sugar.
- You need 1 tsp of vanilla extract.
- Prepare of Salt (a sprinkle).
- You need 1/2 cup of corn oil.
- Prepare 2 cups of all purpose flour.
- You need 1/3 cup of cacao power.
- It’s 20 grams of baking powder.
- It’s 1 1/2 of buttermilk or you can use instant coffee instead.
Beat in vanilla extract, melted chocolate, and heavy cream, mixing until combined. The Most Amazing Chocolate Cupcake Recipe is moist, chocolatey perfection. These are the chocolate cupcakes you've been dreaming of! We know how much everyone loves The Most Amazing Chocolate Cake.
Moist chocolate cupcakes step by step
- With your electric mixer or stand mixer, put the eggs, sugar, vanilla, salt and mix until white and cramy.. then put the oil and mix for 2 minutes.. in another pan sift the flour, cacao, baking powder.. then add them gardually to the batter along with the butter milk.. in the end you will get a smooth batter.. put them in the cupcake cups (fill only 3/4 of the cup or a little bit less) and bake in a preheated oven at 180 degrees.. let them cool and you can garnish them with chocolate ganash 🌹.
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Thousands of rave reviews have poured in from all over the world. It truly is the perfect chocolate cake. This is the be all, end all, of chocolate cupcake recipes. Your days of resorting to a cake mix can be a thing of the past. If you love making desserts from scratch and have been searching for the perfect chocolate cupcake recipe, your search is over.