Delicious sour cherry cake. This German Sour Cherry Cake is one of the first cakes I learned to bake in my Oma's kitchen. It's a fairly simple cake to bake, no special tricks or techniques, no frosting, and no decoration other than a dusting of powdered sugar. This particular recipe called "Apfel oder Kirschkuchen, sehr fein "(Apple or. *** Sour Cherry Sponge Cake ***.
Ingredients of Delicious sour cherry cake
- Prepare 6 of eggs.
- You need 6 tbsp of sugar.
- It’s 6 tbsp of flour.
- You need 6 tbsp of milk.
- It’s 6 tbsp of butter (melted).
- It’s 1 packages of baking powder.
- It’s 1 tbsp of vanilla.
- It’s 1 tbsp of rum.
- You need 500 grams of sour cherries.
The only change I made was that I used sour cream instead of yogurt. The Sour Cherry Cake recipe out of our category cherry tart! For the cake: whisk butter with sugar, salt, eggs and lemon zest with the hand mixer until fluffy. One of our favorite ways to eat sweet cherries is fresh out of hand, ejecting the pebbly pits into a bowl, but the miniature stone fruits, especially the sour varieties, are also delicious baked into pies, crumbles, and cakes, or providing a splash of sweet-tart flavor to meat and rice dishes.
Delicious sour cherry cake step by step
- Preheat oven.
- Remove the cherry kernels and put the cherries in a strainer..
- using an electric mixer mix the egg whites with a dash of salt and gradually add the sugar.
- When the sugar is melted add the egg yolks. Keep mixing. Add the flour (in which you added the baking powder), the milk and the melted butter while mixing. Add the vanilla and the rum..
- Use oil and baking paper to cover the tray..
- Add the mixed composition to the tray and put it in the oven for 10 minutes (high). Then extract the tray from the oven and add the cherries all over the cake. Put the tray in the oven for another 10 minutes on high and then reduce 20-30 minutes on low heat. Check the cake with a toothpick to see if it's ready ;). When it's colder add some powder sugar on top..
- you can use any fruits you like instead of sour cherries. I like the sour cherries because of the mix of taste, a little sour from the cherries and sweet from the cake ;)))..
Sour cherry cakes with cream cheese frosting. The cream cheese frosting tones down the tartness of the cherries. Summer berry season is in full swing, so make the most of it with this show-stopping cherry torte. Delicious and easy to make, this dessert is great for entertaining. Cliquez maintenant pour jouer à Cherry Cake Delicious.