Bacon egg and cheese sandwich. A bacon, egg and cheese sandwich is a breakfast sandwich popular in the United States and Canada. The sandwich is typically made with bacon, eggs (typically fried or scrambled), cheese and bread, which may be buttered and toasted. This bacon & egg breakfast grilled cheese sandwich recipe is quick and delicious!
Ingredients of Bacon egg and cheese sandwich
- It’s 4 strips of bacon.
- Prepare 1 handful of Fritos (for seasoning. Weird, but delicious).
- You need 5 of eggs.
- Prepare of Parmesan Romano (optional).
- You need 4 slices of bread.
For example, I will run for the So, it took me a long time to have my first Bacon Egg and Cheese Sandwich. I am even a little embarrassed to admit, but it was only this year. Mike's latest fried egg video is a classic! Made with cage free eggs, killer bacon and cheddar cheese, severed up on a lightly toasted and buttered sour.
Bacon egg and cheese sandwich instructions
- Cook bacon.
- Use the same pan and put fritos on the pan..
- Add eggs while Fritos are in the pan. Add parmesan.
- Mix.
- Crumble bacon in pan.
- Plate on the bread..
- Enjoy.
Try our Bacon, Egg and Cheese biscuit sandwich and see what you've been missing! Bacon, Egg & Cheese Biscuit features a warm, buttermilk biscuit brushed with real butter, thick cut Applewood smoked bacon, a fluffy folded egg, and a slice of melty American cheese. Top one egg with cheese and bacon. Place remaining egg, yolk-side down on top of bacon (like an egg-on-egg sandwich). Transfer eggs onto one toasted half of the bagel; top with remaining bagel half and lightly press together.