Csoroge ' Angel Wings'.

Ingredients of Csoroge ' Angel Wings'

1. You need of Ingredients.
2. Prepare of sour cream.
3. It’s of egg yolks.
4. You need of sifted flour.
5. You need of oil for frying.
6. It’s of powdered sugar or cinnamon sugar.

Csoroge ' Angel Wings' instructions

1. This is a type of Hungarian doughnut.
2. Found in recipe booklet from the Milk Industry Foundation, Washington, DC.
3. beat egg yolks and sour cream together until well blended.
4. add all or enough flour to form a soft dough.
5. knead until smooth.
6. roll out very thin.
7. cut into diamond shapes.
8. cut slit in center of each diamond.
9. pull one end thru each slit.
10. fry in oil until light brown.
11. drain, then dust with powdered sugar.
12. enjoy.