Mini Banana Donut Holes.

Ingredients of Mini Banana Donut Holes

1. Prepare of vegetable oil, plus more for frying.
2. It’s of corn starch.
3. You need of all-purpose flour.
4. It’s of salt.
5. You need of granulated sugar.
6. You need of ground cinnamon.
7. It’s of granulated sugar (2nd cup).
8. Prepare of milk.
9. Prepare of egg.
10. It’s of mashed (about 2 overripe) bananas.
11. It’s of baking powder.
12. You need of banana extract (optional)/vanilla extract.

Mini Banana Donut Holes instructions

1. Heat about 2 inches vegetable oil in a large skillet over medium heat until a deep-fry thermometer registers 375°F..
2. Meanwhile, whisk the flour, baking powder, corn starch, salt, 1/4 teaspoon ground cinnamon, and the 1/2 cup granulated sugar in a large bowl..
3. Then whisk the egg, milk, mashed bananas, and 2 tablespoons vegetable oil in another bowl. Add the banana extract, if desired..
4. Combine the (2nd) 1/2 cup granulated sugar and 1 teaspoon ground cinnamon in a shallow bowl and set aside..
5. Mix the banana mixture into the dry flour mixture until moistened..
6. Working in batches, drop rounded 1/2 tablespoon of dough into the hot oil and fry until golden brown, about 15 seconds each side..
7. Remove with a slotted spoon, and drain on paper towels. Roll in the cinnamon sugar mixture while still warm..
8. Enjoy!.