Fettuccine Carbonara.

Fettuccine Carbonara

You can cook Fettuccine Carbonara using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients of Fettuccine Carbonara

  1. Prepare of (12 oz.) fettuccine noodles.
  2. Prepare of frozen green peas.
  3. Prepare of RaguĀ® Cheesy Light Parmesan Alfredo Sauce.
  4. Prepare of turkey bacon, crisp-cooked and crumbled.

Fettuccine Carbonara step by step

  1. Cook fettuccine according to package directions, adding peas during last 2 minutes of cooking; drain and set aside..
  2. Heat Light Parmesan Alfredo Sauce in 2-quart saucepan; stir in bacon..
  3. Toss sauce with hot fettuccine and peas. Sprinkle, if desired, with ground black pepper and grated Parmesan cheese..
  4. Prep time: 10 min Cook Time: 15 min.