Pesto Fettuccine Tuna Steak.

Pesto Fettuccine Tuna Steak

You can have Pesto Fettuccine Tuna Steak using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients of Pesto Fettuccine Tuna Steak

  1. Prepare 1 packages of Tuna Steaks.
  2. You need 1 3/4 cup of olive oil, extra virgin.
  3. You need 1 packages of Fettuccine noodles.
  4. It’s 1 can of basil pesto.
  5. It’s 1 large of mushroom.
  6. You need 1/2 cup of cherry tomatoes cut in half.

Pesto Fettuccine Tuna Steak step by step

  1. Fry tuna steak on medium heat in the olive oil for about 45 minutes in a large sauce pan.
  2. While your tuna steak is cooking, bring some water to a boil in a seprate pan and cook your noodles..
  3. Drain water from noodles and add noodles to the large pan the tuna steaks are in..
  4. And basil pesto. I added the entire 10 oz can..
  5. Add cherry tomatoes that were cut in half. And mushrooms.
  6. Alow all ingredients to cook together for 10 additional minutes, on low-medium heat, covered..
  7. Enjoy! Eat with garlic bread & a spinach salad..