Pesto Fettuccine Tuna Steak.

Ingredients of Pesto Fettuccine Tuna Steak

1. Prepare of Tuna Steaks.
2. Prepare of olive oil, extra virgin.
3. You need of Fettuccine noodles.
4. You need of basil pesto.
5. You need of mushroom.
6. It’s of cherry tomatoes cut in half.

Pesto Fettuccine Tuna Steak instructions

1. Fry tuna steak on medium heat in the olive oil for about 45 minutes in a large sauce pan.
2. While your tuna steak is cooking, bring some water to a boil in a seprate pan and cook your noodles..
3. Drain water from noodles and add noodles to the large pan the tuna steaks are in..
4. And basil pesto. I added the entire 10 oz can..
5. Add cherry tomatoes that were cut in half. And mushrooms.
6. Alow all ingredients to cook together for 10 additional minutes, on low-medium heat, covered..
7. Enjoy! Eat with garlic bread & a spinach salad..