Veggie Lasagna.

Ingredients of Veggie Lasagna

1. You need 1 medium of onion.
2. You need 2 clove of garlic.
3. It’s 2 tbsp of olive oil.
4. Prepare 2 cup of spinach.
5. You need 1 medium of egg.
6. Prepare 2 tbsp of Italian spice blend.
7. You need 2 cup of mozzarella cheese.
8. You need 12 of whole grain lasagna noodles.
9. It’s 2 cup of pasta sauce.
10. It’s 2 cup of frozen vegetables.

Veggie Lasagna instructions

1. Cook whole grain lasagna noodles according to the package instructions..
2. Saute the onion and garlic in oil over medium high heat. Add veggies and saute until tender. Add spices. Set aside..
3. Whisk egg into 1 cup of cheese and stir in fresh spinach..
4. Pour a little sauce in the bottom of a greased 9×13 pan..
5. Top with 4 lasagna noodles,1/2 cup cheese mixture, ½ of the veggies, and ¾ cup sauce. Repeat..
6. Top entire pan with noodles, remaining sauce, and cheese..
7. Cover with tin foil and bake for 40 minutes at 375°F. Remove foil and bake for 10 minutes more or until cheese is bubbly..