Colorful French Macarons.
Ingredients of Colorful French Macarons
- Prepare 250 g of Almonds.
- Prepare 1/4 cup of sugar powder.
- Prepare 3 of eggs white.
- You need 1/2 cup of confectioner sugar.
- You need 1/4 tsp of vanilla extract.
- You need As needed of green,blue,yellow,choco and pink colour.
- It’s 2 pinch of salt.
- It’s of For filling…
- Prepare 5 tsp of butter.
- It’s 2 tsp of heavy cream.
- Prepare 2 tsp of sugar powder.
Colorful French Macarons step by step
- Take a bowl pour 3 eggs white,vanilla extract,salt and sugar mix and whisk are foamy,beating the glossy,fluffy and hold soft peaks..
- Take a mixer grinder jar add almonds and confectioner sugar grind in a powder sieve..
- Take another bowl add sugar and almonds mix the mixture fold in to the egg white..
- The batter divide in 6 parts then add 5 colors mix one part is white..
- The batter pour in piping bags and make a macarons in baking sheets the flattening immediately,gently fold the batter a few more times and retest for 1 hour..
- After 1 hour preheat oven at 140 degree in 10 minutes..
- Bake cookies until set but not browned,about 10minutes; let cookies cool completely before filling..
- Take a bowl pour room temperature butter and sugar whisk then add heavy cream and cocoa powder mix fill in macarons..
- Then enjoy Colorful French Macarons..