Lentil Pasta Dish.

Ingredients of Lentil Pasta Dish

1. It’s 1 (25 ounce) of jar of your favorite pasta sauce.
2. Prepare 2 (15 ounce) of cans of lentils, Rinsed and drained.
3. You need 2 (4.5 ounce) of jars sliced mushrooms, rinsed and drained.
4. Prepare 1 (8 ounce) of box chickpea pasta (Or your favorite).
5. It’s of Salt, pepper, olive oil.

Lentil Pasta Dish instructions

1. Rinse and drain your lentils and mushrooms. Pour a little olive oil in the bottom of a 5 quart soup pan. Cook the lentils in the olive oil a bit then add the mushrooms and cook them a bit. Sprinkle a little salt and pepper over them if you would like. (Sometimes jarred pasta sauce is salty enough).
2. Pour in the pasta sauce and stir everything well and continue cooking..
3. Boil your pasta in salted water then drain. Plate it all up and enjoy!.