Mango 🥭 bread pastry. Take a pan and mix together cornflour , mango puree and sugar , mix well so that there are no lumps remain. I love a good quick bread recipe, like this easy one-banana banana bread. This time of year, I am still very much in the mood to bake while the weather is still warming up, but I am craving more summer flavors.

Ingredients of Mango 🥭 bread pastry

1. Prepare 3 slice of white bread.
2. Prepare 2 tbsp of milk /sheera(to soak bread).
3. It’s 1 of mango cubes.
4. It’s of 1/2 cup olpers cream whipped.
5. You need of 2 cherries for garnishing.

I get so many sometimes and this was a perfect use for them. The coconut is a real compliment & bread was moist and delishous. Recipe adapted from Vaishali's Holy Cow! [wpurp-searchable-recipe]Vegan Mango BreadWhole wheat pastry flour, Baking powder, Baking Soda, Ground Cardamom, Salt, Canola or Vegetable Oil, Sugar (add up to ¾cup and adjust as per the sweetness of mango pulp used), Flaxseed meal, Mango pulp/ puree (I used store bought canned mango puree, you can peel and puree fresh mangoes), Slivered Almonds. The perfect bread when the mango season hits, these bread is always a hit with family and friends at gatherings or parties.

Mango 🥭 bread pastry step by step

1. Take a bread cut the edges than soak with milk / sheera then set aside..
2. Now cubes the mango in a plate..
3. Now whipped the cream, take a bread spread the cream with palate knife add mangoes line wise than again spread cream set second bread do that step with mango and cream..
4. Now the last bread spread whipped cream and Décor with mango and cherries, chill in fridge for 1 hour..
5. Mango bread pastry is ready to serve with tawa chicken and tandori paratha, enjoy it..

Throw in extra ingredients for a different taste such as walnuts, chocolate chips, banana chips, or almond extract. Scroll down to get this easy recipe that is a burst of tropical surprise. This is the easy version using ready-made puff pastry sheets. Combine all of the dry ingredients. Beat eggs with oil and add to flour mixture.