Oreo Biscuit Pastry. Oreo cake eggless & without oven Separate the cream from the biscuits. Grind the biscuits to a fine powder..

Ingredients of Oreo Biscuit Pastry

1. Prepare 1 packet of Oreo biscuits or any chocolate biscuits.
2. Prepare 1 tsp of baking powder.
3. It’s 2 tsp of oil.
4. It’s as needed of Milk.
5. Prepare As needed of Chocolate cream separated from the biscuits.
6. Prepare 1 tbsp of Hershey's chocolate syrup.
7. You need of For garnish.
8. Prepare As needed of Edible silver balls.

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Oreo Biscuit Pastry step by step

1. First separate the cream from the biscuits.Then grind the biscuits properly..
2. Now add oil in a powder biscuits and mix well.Then add milk gradually in it and make a smooth paste..
3. In a meantime preheat the wok and grease the tin and put butter paper in it..
4. Now add baking powder and mix it.And pour the batter in to a tin and cook it for 20 minutes at low flame..
5. Now after cooling down for half an hour,demould it.And cut it in to halves..
6. Make a paste of cream taken out from the biscuits by adding little milk and Hershey's chocolate syrup and keep it in a refrigerator for 10 minutes..
7. Now pour this chocolate mixture on the pastry base and cover it with the another part.And cut in to another halves.Now drizzle some more chocolate syrup on the top of it and sprinkle some silver balls and decorate it with Oreo biscuits.Our Oreo Biscuit Pastry is ready to serve.Enjoy ❤️😘😍🥰👌👏👍.

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