Onion And Meatloaf Puff Pastry. Find & Share Your Favorite Dishes! Roll out the puff pastry on a lightly floured surface. Plan your puff pastry strategy: You can place an entire sheet of puff pastry over the meatloaf so that it resembles a blanket, or you can cut the puff pastry in rectangles or triangles and overlap them on the meatloaf for a more decorative touch.

Onion And Meatloaf Puff Pastry

Cut one remaining piece of pastry crossways in half. Arrange one square in the corner to ll in the gap. Use a rolling pin, gently roll over pastry joins to seal. You can cook Onion And Meatloaf Puff Pastry using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients of Onion And Meatloaf Puff Pastry

  1. It’s 1 of dice onion.
  2. It’s 2 of square ready puff pastry.
  4. It’s 1 cup of leftover (cheesy meatloaf).

Put the leek rings on the puff pastry sheet. Brush the edge with egg white and wrap up the loaf. Line a baking tray with parchment paper. Put the meat loaf on the tray with the seam side down.

Onion And Meatloaf Puff Pastry instructions

  1. FOR THE LG CHEESY MEATLOAF PLEAVE VIEW THE ATTACHMENT BELOW https://cookpad.com/us/recipes/336222-cheesy-mini-meatloaf.
  2. mix onion and cheesy mini meatloaf crumbs.
  3. put meat and onion on puff pastry and cover with another puff pastry and seal 4 corner by firmly press.
  4. baked at 180 C till for about 20 minute ,basting with some butter on the last 5 minutes.

Brush the puff pastry with egg yolk. Mix until thoroughly combined, then form it into a loaf. Press the hard boiled eggs into the middle of the loaf. Crumble meat over mixture and mix well. Sprinkle with onion and bread crumbs; mix gently.