Mini apple pie.

Ingredients of Mini apple pie

1. Prepare of crescent rolls.
2. It’s of packed brown sugar.
3. You need of apple pie spice.
4. It’s of melted butter.
5. It’s of apple.

Mini apple pie step by step

1. Place rolls on a baking sheet covered in parchment paper.
2. Mix brown sugar and apple pie spice and spread on top of each roll.
3. Core and peel an apple. Slice it into 8 pieces. Melt butter and dip apple slices in it.
4. Place a piece of apple on the large end of crescent roll and roll up drizzling the tops with butter.
5. Bake at 375 degrees for 10 minutes or until brown.