Strawberry Rhubarb pie.

Ingredients of Strawberry Rhubarb pie

1. It’s 1 quart of strawberries.
2. It’s 1 pound of diced rhubarb.
3. You need 1 1/4 cup of white sugar.
4. You need 3 tablespoons of cornstarch.
5. You need 2 tablespoons of butter.
6. You need 1 of flaky pie crust recipe.
7. It’s of Streudel topping recipe.

Strawberry Rhubarb pie instructions

1. Make a pie crust using my flaky pastry recipe..
2. Preheat oven to 425 and place a pan for drips on the bottom shelf.
3. Remove tops of strawberries and dice rhubarb. Place in a mixing bowl..
4. Add sugar and cornstarch and toss..
5. Pour strawberry rhubarb mixture into prepared pie crust and dot with butter..
6. Use my streussel topping recipe and top your pie.
7. Bake at 425 until golden brown and bubbly.