Smoked Sausage Pizza.

Ingredients of Smoked Sausage Pizza

1. It’s of Crust——————.
2. Prepare 1 of quick pizza dough see my recipe.
3. Prepare As needed of flour for dusting.
4. You need of Tomato sauce————–.
5. You need 1 tablespoon of butter.
6. Prepare 1-1/2 tablespoons of tomato paste.
7. Prepare 15 ounce of diced tomatoes.
8. You need 1-1/2 tablespoons of saffron infused oil see my recipe.
9. You need 1/2 teaspoon of granulated garlic powder.
10. It’s 1/2 teaspoon of kosher salt.
11. Prepare 1 teaspoon of sugar.
12. It’s 1-1/2 tablespoons of grated parmesan cheese.
13. You need of Toppings——————-.
14. Prepare 1/2 pound of smoked sausage.
15. You need 1/2 of medium onion thinly sliced.
16. You need 1/2 cup of sharp cheddar cheese shredded.
17. You need 1/2 cup of shredded colby jack cheese.

Smoked Sausage Pizza step by step

1. Preheat oven to 425 degrees Fahrenheit.
2. Make the sauce simmer the tomatoes and add the sauce ingredients. Simmer for 15 minutes..
3. Set aside to cool a bit..
4. As sauce cools dust the dough and roll it out..
5. Heat the pan I used a flat iron skillet. Smear with butter..
6. Add the dough to the skillet and brush the saffron infused oil over the top of the crust..
7. Add the sauce..
8. Slice the sausage thinly. Cover the sauce with the sausage..
9. Add the onion and cheeses..
10. Put into the hot oven for 30-35 minutes..
11. Serve I hope you enjoy!!.