Garlic bread pizza. Garlic bread and pizza crust get married and make deliciousness in this easy recipe. So you can imagine when I discovered this Garlic Bread Pizza Crust (adapted from How Sweet It Is) for the first. Spoon the garlic butter onto the pizza breads and use the back of a spoon or a brush to smooth the butter all over – right up to the edges.
Ingredients of Garlic bread pizza
- Prepare 1 loaf of frozen garlic bread.
- It’s 1 can of tomato sauce (8oz).
- Prepare 1 tsp of oregeno.
- You need 1 tsp of parsley.
- You need 1 tsp of basil.
- Prepare 1/2 tbsp of garlic powder.
- You need 1 tbsp of honey.
- It’s of Pepperoni.
- Prepare of Mozzarella cheese.
- It’s of Grated Parmesan cheese.
This pepperoni pizza casserole recipe is made with layers of cheese, sauce, and pepperonis. This garlic pizza bread is a family favourite and is so easy to rustle up when there is a bag of flour in the cupboard. Freeze any unused dough in little balls after the first rising. I posted a French bread pizza recipe a few years ago, back when it was one of our lunch staples.
Garlic bread pizza step by step
- Preheat oven to 425°F.
- Lay parted garlic bread loafs on ungreased baking sheet.
- In a small bowl, mix tomato sauce, honey, and seasonings.
- Lightly cover garlic bread with sauce mixture.
- Sprinkle desired amount of cheese and pepperoni on top; sprinkle with parmesan cheese.
- Bake in preheated over 10-15 minutes or untill done all the way through. Cut and serve..
I top them with garlic butter, so it's like a cross between garlic bread, pizza, and a sub sandwich. French bread is spread with a garlic and butter mixture and then topped off with pizza ingredients such as sauce, cheese and pepperoni. I like to slice the French bread in half or cut the French bread into. Garlic bread pizza is not a new thing for sure, lots of restaurants and pizza joints are doing it now. You can have the same flavors at home, but without using garlic bread.