Quick Pizza Dough.

Ingredients of Quick Pizza Dough

1. You need 220 ml of lukewarm water.
2. You need 1 tsp of dry yeast.
3. It’s 470 ml of flour.
4. It’s 3/4 tsp of salt.
5. You need 3 tsp of olive oil.
6. You need of Toppings.

Quick Pizza Dough step by step

1. Mix water and yeast and let it rest for 5 minutes..
2. Mix in flour and salt. Make sure there are no dry flour bits left – you may have to add bit more water..
3. Knead for 8 minutes. If it’s too sticky to handle, add a bit of flour, but try to keep the dough relatively moist..
4. Cover and rise for 10 minutes..
5. Put baking paper on rack in bottom of oven. Preheat to 230C..
6. Divide into 2 pieces and roll out..
7. Turn over preheated baking paper and put pizza on top. Brush the pizzas with olive oil..
8. Add toppings. The classic tomato sauce, cheese, and various meats/vegetables combination is always good!.
9. Bake for about 14 minutes and you’re done!.