Filipino pizza. Taste this delicious Pinoy Pizza recipe from Yummy.ph. This pizza is topped with tinapa, tocino, Vigan longganisa, Lucban longganisa, and itlog na maalat! Cupid Media, the Cupid Media Logo. and FilipinoCupid.com are registered trademarks of Ecom Holdings Pty Ltd and used with permission by Cupid Media Pty Ltd.
Ingredients of Filipino pizza
- Prepare 1 of one pizza dough.
- It’s 1/2 cup of sweet chilli sauce.
- Prepare 1/2 cup of dried squid dried and pounded to small pieces.
- You need 100 grams of pork belly thinly sliced and fried.
- You need 1 cup of pork crackle pounded to small pieces.
- You need 200 grams of mozzarella cheese grated 100 grams for base 100 grams for final topping.
- You need 1/2 cup of lechon sauce.
- It’s 1 cup of sliced mushrooms.
- You need 1 of sachet magic sarup.
- Prepare 200 grams of sliced ham into small pieces.
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Filipino pizza step by step
- after making pizza dough which is easy to find on here, roll out to fit large size pizza tray..
- spread chilli sauce over base evenly up to the edges.
- put half grated cheese on top of chilli sauce..
- spread over sliced pork belly.
- mushrooms.
- sliced ham.
- dried squid.
- magic sarup.
- pour lechon sauce over the top evenly..
- put pork crackle on top.
- and lastly put rest of cheese on top.
- and bake in a pre warmed oven of 200° c for 15 minutes.
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