Corn paneer pizza. Try this paneer and sweetcorn pizza without yeast and without oven it is very tasty and simple pan pizza. See great recipes for Paneer Bhajia, Maggie pizza too! Paneer Pizza Pockets Recipe, panner sukhi sabji, How To Make Paneer Pizza Pockets Recipe.

Ingredients of Corn paneer pizza

1. It’s 3 cups (360 g) of For The Dough: Maida + for dusting Water – 1.
2. Prepare 2 tbsp of Dry active yeast.
3. It’s 1/4th tsp of -Sugar.
4. You need 1/4th tbsp of Salt.
5. It’s 2 tbsp of Olive oil -+ for greasing For The Pizza Sauce.
6. Prepare 2 cup of Tomato Puree.
7. Prepare 1 of big Tomato chopped.
8. You need 1 of big Onion.
9. You need 2 tbsp of Garlic chopped.
10. You need 2 tsp of Mix herbs.
11. It’s to taste of Salt.
12. Prepare 2 tbsp of Basil leaves.
13. It’s of Topping.
14. You need 2 cup of Sweet corn.
15. It’s 1 cup of Paneer.
16. Prepare 1 tsp of Oregano.
17. It’s 1 tsp of Chilli flakes.
18. Prepare 1 cup of Capsicum.
19. You need 2 cup of Mozerella cheese.
20. Prepare to taste of Pepper powder.

This is a delicious and quick fusion pizza for the times when you are craving pizza! Paneer and Corn Recipe, Learn how to make Paneer and Corn (absolutely delicious This Paneer and Corn recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. (Baked Beans, Sweet Corn, Tomato, Jalapeno with. This Paneer Pizza recipe is prepared using a nutritious combination of spinach, paneer (cottage cheese) and capsicum along with pizza sauce, butter, cheese cubes and last but not the least, herbs. Saag paneer is a spiced, creamy spinach stew finished with soft pieces of mild paneer cheese.

Corn paneer pizza instructions

1. Heat two teaspoons oil in a non-stick pan. Add tomato puree and cook for two to three minutes. Add salt and mix well. Remove from heat and set aside. For dough:.
2. And then take a bowl and add maida active dry yeast salt and sugar and mix it well..
3. And add oil and water and make a dough medium consistency…
4. And cover with cloth and rest for 1 hour…
5. After one hour dough looks soft.. and u can see dough formet.. and then make a pizza base a big round shape…
6. Heat the remaining oil in another non-stick pan. Add capsicum and saute till it becomes soft. Add tomatoes, sweet corn, salt and white pepper powder. Mix well and cook for a minute. Remove from heat and set aside. Heat a non-stick tawa. Place a pizza base upside down on it and heat it till it becomes golden..
7. Turn it..
8. And apply butter alongwith cooked tomato puree, pizza sauce, capsicum-corn mixture and cover with mozzarella cheese. Heat it for four to five minutes. Repeat the process to make the other pizza as well. Cut into slices and serve hot with tomato ketchup or red chilli sauce..

The main topping for this pizza version is basically a sauté of frozen spinach with onion, garlic, ginger, and. I recently had paneer on garlic bread, and paneer in my leek & squash soup. Paneer cheese, curry powder, red onions, cherry tomatoes, green peppers, chilli peppers Mushrooms, cherry tomatoes, mozzarella cheese, pepper bell, onion red, corn grain, pizza tomato. My son loves paneer and so this sandwich was just waiting to happen. This makes for a super filling If you have picky eaters who don't like to bite into pieces of corn you may pulse the kernels a bit longer.