Pizza Braid. Place the braided puff pastry on a parchment paper lined baking tray. In a small bowl, combine butter, garlic, parsley, and parmesan cheese. Homemade pizza is all the rage these days.
Ingredients of Pizza Braid
- It’s 1 of tube refrigerated pizza crust dough, any type or brand.
- It’s 1 jar of pizza sauce, any kind.
- It’s 1 bag of sliced pepperoni.
- You need 2 cups of shredded mozzarella cheese.
- You need of Topping:.
- Prepare 1 Tbsp. of melted butter.
- Prepare dash of garlic powder.
- Prepare dash of Italian seasoning.
It's part calzone and part stromboli with pepperoni and cheese woven into the dough. Not only is it packed with flavor, but it's easy to cut into easy portions. Pizza and Pepperoni Braid – a fun and easy twist on traditional pizza that is ready fast. Grab a can of refrigerated pizza dough and let me show you how easily and quickly this recipe comes together.
Pizza Braid instructions
- Preheat oven to 400 degrees. Spread pizza crust out on baking sheet. Top with generous amount of pizza sauce followed by pepperonis in a single layer and then cheese. (I doubled recipe)..
- Using kitchen scissors cut strips along both sides of pizza dough..
- Fold strips together over top of pizza and gently push together..
- Combine melted butter and seasonings and brush generously over top..
- Baked 20 to 25 minutes or until golden brown..
- Cut into single serve strips with pizza cutter and serve with additional pizza sauce if desired. Enjoy!.
Somewhere between a stromboli and a calzone, this braid is the latest way to get your pizza fix. Pizza and Pepperoni Braid: Quick Appetizer or Dinner Recipe. This Pizza and Pepperoni Braid is a fun and easy twist on traditional pizza that is ready fast! Watch the video and make this for dinner tonight! Take one strip from each side and braid, alternating between sides.