Gluten free Rice pizza. The best gluten-free pizza crust with a simple flour blend. Tested and heartily approved by hundreds of readers. The result – oh man – no joke, the best gluten free pizza crust I've ever had.
Ingredients of Gluten free Rice pizza
- You need 1 cup of cooked rice.
- Prepare 1 of potato boiled.
- You need 1 teaspoon of chilli flakes.
- You need 1 of onion.
- Prepare 1 of tomato.
- Prepare 1/2 of capsicum.
- It’s 1 cup of cheese.
- Prepare 1 tablespoon of pizza spread.
- You need 1 teaspoon of oil.
- It’s to taste of Salt.
I've found that measurements can be different depending on the brand you're using. Top with Mozzarella and Parmesan cheeses. Note: You may use your favorite gluten free pizza sauce instead of making it if you desire. A simple Gluten Free Pizza Base using rice as the base.
Gluten free Rice pizza instructions
- Mash the potato and rice. Mix both with salt and chilli flakes to make dough. Knead well for few minutes..
- Press the dough to make pizza base on a greased surface..
- In a pan take onions sprinkle some salt and few drops of oil saute for 20 to 30 sec, note: colour should not change. Repeat the procedure for capsicum and tomatoes..
- Heat tawa place the pizza base and cook on medium flame with lid closed. About 2 minutes..
- Flip the pizza base and apply pizza spread all over the base. Add some cheese on it..
- Add vegetables. Add lots of cheese. Cover the lid and cook on medium flame till cheese melts about 2-3 minutes..
- Sprinkle chilli flakes oregano spice mix if you like. Cut and serve hot..
I'm so happy to be back with my Sunday Supper crew this week. When I think of going gluten-free completely I get wickedly bummed thinking I'd have to give up pizza. A clean gluten free pizza crust is extremely hard to find these days. Most contain added gums such as guar or xanthan gum which can be hard on the While I love-making this grain free pizza crust with cauliflower, processing the cauliflower can take up to an hour! This crust recipe is much quicker and.