No yeast Pizza(of whole wheat flour). This whole wheat, no-yeast, no-rise pizza dough (phew, what a name!) is a recipe that I shared on the blog years ago and it has slowly become a Whatever happened to good, ol' pizza dough made with flour, yeast, water, salt and some spices? That's what we're trying to get back to with this simple. This No Yeast Pizza Dough is the quickest, easiest way to make fresh, homemade pizza for your family.
Ingredients of No yeast Pizza(of whole wheat flour)
- It’s 1 cup of wholewheat flour.
- Prepare 1/2 cup of curd.
- It’s 1/2 teaspoon of baking powder.
- Prepare 1/4 teaspoon of baking soda.
- Prepare 1/2 teaspoon of salt.
- Prepare 4 teaspoons of oil(olive oil).
- It’s 1 cup of chopped onion, capsicum, tomato.
- It’s 1/2 cup of tinned olives and jalapeno peppers.
- It’s 1 cup of mozzarella cheese.
- It’s 1/2 cup of pizza sauce.
Whole Wheat should be stored in the fridge or freezer to prevent rancidity. Here, I've added whole wheat flour to up the nutritional value and modified the amounts to make a dough that's perfectly proportioned for making sheet pan pizza. Alternatively, you can mix the dough in a stand mixer — In a mixer bowl fitted with the paddle attachment, combine the flour yeast and salt. This recipe gives a soft textured pizza base crust and one which is crisp from outside after getting baked.
No yeast Pizza(of whole wheat flour) step by step
- In a bowl, take flour. In that add salt, baking powder, baking soda and oil. Mix all. Now knead a dough with curd. Cover it with a cloth. And rest it for 10 minutes..
- On gas stove, take a deep aluminum pan. Add a bowl of salt in it. Put one stand in it. This will work as gas oven. Preheat it for 10 minutes..
- Now divide the dough in 3 parts. And roll 1 part in thin roti. Prick it with fork. Take one plate and grease it with oil. Take a rolled pizza in this plate and put the plate on stand in preheated pan. Cover the pan with lid. And cook it for 10 to 12 minutes. Pizza base is ready..
- On cooked pizza base spread the pizza sauce, apply evenly everywhere mozzarella cheese and apply your favourite toppings on it. Now in a nonstick pan take this pizza,cover the lid and cook it on gas directly for 10 to 12 minutes on low flame until the cheese melts. Your no maida, no yeast, no oven pizza is ready to serve..
There is no denseness or chewiness felt in the pizza bread crust. This whole wheat pizza dough recipe is easy to make, it's naturally sweetened with a bit of honey, and it is mega-delicious. Give the yeast a quick stir to mix it in with the water. Turn the mixer onto low speed, and add gradually flour, honey, olive. To make whole wheat pizza dough you're going to start by dissolving a packet of yeast in some warm water.