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Quick Pizza

This pizza sauce, with just a few minor tweaks, was AMAZING on my pizza! This pizza crust without yeast is not just a sad substitute for the real deal made with yeast. It's truly great, yet takes a fraction of the time and effort. You can cook Quick Pizza using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Quick Pizza

  1. You need 3 of French type of baget bread.
  2. It’s slices of Mozzarella.
  3. It’s of I can of crushed tomato.
  4. You need of Oregano.
  5. It’s to taste of Thyme, basil, salt.
  6. You need 2 table spoon of vegetable oil.
  7. Prepare of Some sharp cheddar cheese or Parmesan.
  8. You need Handful of grape tomatoes.
  9. It’s 3 cloves of garlic.

Put a few pepperoni slices on top of sauce. Put the rest of the pepperoni on. A very quick way to make your own home-made pizza. This dough rises up nice and has a very light flavour.

Quick Pizza instructions

  1. Preheat oven at 400 F / 190 C, cut bread set on a oven proof tray. In a small pan mix tomatoes and spices. Add chop garlic and salt. Stir in a medium heat. Until boils.
  2. Spread the sauce into spices bread with a spoon. Put in the oven for 10 mints. Than take them and arrange mozzarella cheese over them. Grade some cheddar cheese over mozzarella. And put some mushrooms and other your favorite pizza toppings. I used asparagus and grape tomatoes. Put them back to oven about 25 mints..
  3. Turn the oven off. I added some baby spinach and put them back to oven that you already turned it off, 5-10 mints..
  4. Voila !.

It can also be made in your bread machine on the 'dough' cycle. Making pizza dough from scratch is no doubt a labor of love—but that doesn't mean it can't be fast and easy too. A quick and easy pizza with no proving required. Tailor the toppings to suit your taste. We take our community's safety seriously.