Pizza Pasta Bake. This Pizza Pasta Bake recipe is a family favorite. Flavorful pizza sauce tossed with rotini noodles, pizza toppings and melted cheese. I've been in a pizza mood lately.
Ingredients of Pizza Pasta Bake
- You need 1 lb of pasta.
- It’s 1 pack of shredded cheese.
- It’s of Your favorite pizza toppings.
- Prepare 1 jar of pasta sauce(or favorite pizza sauce).
In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in spaghetti sauce and pasta. Bring a large pot of lightly salted water to a boil. To bake a frozen casserole straight from the freezer, you will need to increase Spread the remaining pasta over the cheese and top with the remaining mozzarella cheese.
Pizza Pasta Bake instructions
- Cook your pasta and drain.
- In a mixing bowl add your pasta, sauce, and favorite pizza toppings and mix well.
- Pour mixture into a baking dish and cover with your shredded cheese of choice(i used italian mix).
- Bake in oven at 350° for 20 minutes or cheese is melted.. Then eat and enjoy!! 😁.
Sprinkle with the Italian seasoning and place a few pepperoni slices on top, if you like. Heat olive oil in a large oven-proof skillet over medium high heat. Pizza pasta bake is the combination of two family favorites. Stuffed with mozzarella, pepperoni, fresh basil and tomatoes, this pasta bake is a hit! Pasta bake, Baked Ziti, Pasta Al Forno, whatever you call it, this dish is a beloved family favorite in our home.