3 Cheese Keto Fat Head Pizza Dough. It's got a crispy keto crust that perfect for pilling on all the cheese and toppings! With the flavors of three very distinct cheeses plus garlic, this pizza is proof that sometimes the simplest flavor combinations are the most delicious! Fat is where the flavor is and this crust is pretty much all cheese.

Ingredients of 3 Cheese Keto Fat Head Pizza Dough

1. You need 4 oz of Cream cheese softened.
2. It’s 1 cup of mozzarella cheese.
3. It’s 1 cup of sharp cheddar cheese.
4. Prepare 3/4 cup of sour cream.
5. You need 1 of large beaten egg.
6. Prepare 1 cup of Almond flour.
7. You need 1 tsp of psyllium husk powder.
8. It’s 1 tsp of Marjoram.
9. It’s 1/2 tsp of garlic powder.
10. It’s 1/2 tsp of salt.

Fat head dough is all the rage in the keto world! Made predominantly with cheese, it really is the ultimate low carb "bread". After all, who wants to risk ruining their pizza?!? This brilliant keto dough is a combination of just a few ingredients that is nothing short of magical.

3 Cheese Keto Fat Head Pizza Dough instructions

1. In a large bowl combine 1st 3 ingredients. Microwave for 1 minute. While in the mic beat large egg..
2. Remove cheese mix from mic and add next 7 ingredients. Mix until it resembles wet dough and is thoroughly combined..
3. On a greased cookie sheet place dough in the middle and cover with plastic wrap. Roll dough with a cylinder to cover sheet. Bake at 375° til the top is just getting golden brown..
4. For raw pizzas use the crust chilled and apply toppings. For traditional pizza turn the broil function on to cook any toppings applied til they are thoroughly cooked..

Simple, easy to mix, make and bake. The dough can be used to make a lot of things, but our absolute favorite is this pizza. Because life is too short not have pizza. This keto Fathead pizza crust recipe is super simple to make with just a few ingredients. They actually prefer my keto pizza to the standard flour crust.