BBQ Pulled Pork. An American classic, the meat is slow-cooked then shredded or 'pulled' and layered with BBQ sauce, pickles and slaw in a soft. This slow cooker Pulled Pork with BBQ sauce will be the most tender, moist, and flavourful you've ever had No self respecting BBQ Shack would cook pulled pork in a slow cooker. Just say no to crockpot pulled pork recipes and hello to the real deal.
Ingredients of BBQ Pulled Pork
- You need of boneless pork loin, cut into small chunks.
- Prepare of bacon fat.
- You need of small onion, sliced.
- Prepare of chicken stock.
- You need of orange marmalade.
- Prepare of bottle of BBQ sauce.
The recipe is gluten free and freezer-friendly. Our slow-cooker pulled pork is bomb, and we love that we can just dump Tacos with pineapple slaw, pulled-pork crescent rings, and BBQ shepherd's pie are just a few of our amazing pulled-pork. Pulled pork sauces can be mixed into smoked meat, used to top a barbecue sandwich, or put on the table for In true BBQ tradition, the sauce is something used to enhance smoked meats and not to. The bbq pulled pork seriously falls apart when it's done cooking.
BBQ Pulled Pork step by step
- Heat bacon fat in a large skillet or frying pan..
- Sear pork and onion in bacon fat. Brown meat on all sides..
- Add the chicken broth and and marmalade. Simmer gently for 30 minutes..
- Pour in the BBQ sauce, mix and simmer for 30 more minutes..
- With a fork or potato masher, shred the meat to desired consistency..
- If the sauce is wetter than you would like turn up the heat and cook the moisture off, stirring every 3-5 minutes..
- Serve hot in buns with coleslaw or over rice..
I love easy dinner recipes I can throw in my slow cooker and this is one of my all-time favorites. Crockpot pulled pork I love the combination. Try our BBQ pulled pork to feed a crowd at your next party. Pulled pork is a great recipe to feed a crowd, served up in soft. How I mistakingly made the best BBQ pulled pork I have ever tasted. complete instructions on how to recreate this mistake.