Junnu(pudding). This Sweet Milk Recipe is Easy & Famous Recipe in Andhra Pradesh and today I am Going to Reveal the Secret How to Prepare same in a easiest Method to. Junnu/pudding is very useful recipe for growing children. Making of this recipe is very easy.

Junnu(pudding)

Egg Pudding Caramel Recipe (No Oven) – A Sweet Taste of Delight At Home. The first milk of cattle after delivering a calf is called 'Junnu paalu' in our language, 'paalu' This is steam cooked with some jaggery and black pepper to make this awesome pudding known as 'Junnu'. Junnu is a milk pudding or cake known as ginnu in kannada and kharvas in Marathi. You can cook Junnu(pudding) using 5 ingredients and 3 steps. This is how you cook it.

Ingredients of Junnu(pudding)

  1. It’s of milk.
  2. You need of curd.
  3. Prepare of condensed sweet milk.
  4. You need of cup milk powder.
  5. It’s of Cardamom powder.

It is prepared using the colostrum milk that a cow produces for the first few days after it delivers a calf. junnu is the name of the sweet prepared from the boiling of first three days milk of the buffalo or cow So this delicious junnu in english is callled as cheese. This is very rich in calcium show the people. Junnu – A sweet milk pudding. Junnu is favorite pudding to many.

Junnu(pudding) instructions

  1. Take a bowl add all the ingredients and mix well.
  2. Take a steamer put the batter bowl on it and steam for 20 minutes.
  3. Yummy tasty ready.

Junnu in Telugu is also known by different regional names in It's very rich in fat and other nutrients. Junnu is an exceptional and delicious thick pudding, rich with the. Japanese caramel custard pudding is called "Purin". It is similar to the classic creme caramel or flan. Custard pudding is an easy and delicious Japanese dessert to make that doesn't require any.