Tembleque. "My husband is Puerto Rican and wanted me to make this! 'Tembleque,' which means 'wiggly,' is a creamy coconut pudding." Tembleque, which means "wiggly," is a creamy coconut pudding that's famous throughout Puerto Rico. Featuring GOYA® Coconut Milk, our Tembleque recipe makes a rich, cool coconut-flavored dessert. Tembleque is a coconut dessert pudding from Puerto Rico.

Ingredients of Tembleque

1. Prepare of Whole Milk.
2. It’s of Cream of Coconut.
3. Prepare of Corn Starch.
4. You need of Sugar.
5. Prepare of Vanilla.
6. It’s of Salt.
7. Prepare of Ground Cinnamon (garnish).

With a hammer, gently tap the shell until it cracks. Do this to all the coconuts. Great savings on hotels in Tembleque, Spain online. Read hotel reviews and choose the best hotel deal for your stay. tembleque.

Tembleque instructions

1. Combine the milk and the cream of coconut in a cooking pot. Do not turn on the stove yet..
2. Add the corn starch, sugar, salt and vanilla. Start cooking slowly in a low-med temperature. Stir using a small whisk..
3. Continue cooking and whisking the batter in a low-med temperature until it thickens..
4. Remove from the burner and put the batter in a 9 inch mold or 5 to 6 (4oz) soufflé cups. Let it sit for 30 mins before put it/them on the fridge..
5. Refrigerate for about 4 to 6 hours. Garnish with cinnamon before serving. Enjoy!!! 😊.

Copy Print Download (.txt) Share Link Add to Favorites Display in context. tembleque nmnombre masculino: Sustantivo de género exclusivamente masculino, que lleva los Siempre me daba el tembleque durante un examen oral. I always get the shakes during oral exams. A coconut dessert pudding from Puerto Rico. IPA(key): /temˈbleke/, [t̪ẽmˈbleke]. tembleque (plural tembleques). shaky, trembling. tembleque m (plural tembleques). shakes, jitters. temblequera. temblar. Tembleque is a coconut dessert pudding from Puerto Rico.