Classic Banana Pudding.

Ingredients of Classic Banana Pudding

1. It’s 2 (3.4 oz) of boxes Vanilla pudding.
2. It’s 1 (8 oz) of tub Cool Whip.
3. It’s 3 cups of milk.
4. Prepare 1 (11 oz) of box Nilla Waffers.
5. It’s 3 of large bananas, sliced.

Classic Banana Pudding step by step

1. Mix puddings and milk, set aside for 5 minutes..
2. In a large trifle bowl layer the bottom with 1 layer of waffers. Then put a slice of banana on each waffer. *I forgot and my bananas ended up as a single layer on top of the pudding.*.
3. Mix half the tub of cool whip in to pudding.
4. Put a quarter of the pudding mixture on top..
5. Put another layer of waffers along the top and sides. Layer bananas on top of each cookie. *I used a box and a half of 8 oz mini vanilla waffers*.
6. Add another quarter of pudding mixture. Continue layers til you're done. *I got 2 layers each for my 2 minis.*.
7. Top the whole thing with cool whip. Chill in the fridge for a few hours..