Rainbow cupcakes. These Rainbow Cupcakes have layers of rainbow cake topped with magical cloud frosting and beautiful rainbow on top. Rainbow cupcakes can add a colorful flair to any gathering or special occasion. Transform a simple vanilla cake batter with food coloring, and then carefully layer each different color of batter into a.
Ingredients of Rainbow cupcakes
- You need 1 cup of flour.
- You need 1/4 cup of vegetable oil.
- You need 1 of egg.
- You need 3/4 cup of sugar.
- You need 1 cup of milk.
- Prepare 3 tsp of white vinegar.
- You need 1 tsp of baking powder.
- You need 1 of food colouring (pink,yellow,green).
- You need 1 tsp of vanilla extract.
These rainbow cupcakes feature six layers of colourful sponge, buttercream icing and showers of sprinkles. Find more baking recipes at Tesco Real Food. Get a little creative with your cupcake making skills by whipping up these amazing rainbow cupcakes. Add this game to your web page.
Rainbow cupcakes step by step
- preheat oven to 180 F,mix flour and baking powder..
- mix egg,oil and sugar in a blender.add vanilla extract..
- add vinegar to milk just so that it begins to curdle..
- mix the dry and wet ingredients together..
- separate the batter into different bowls and add food colouring of your choice..
- layer the different coloured batter in the molds..
- bake at 160 C for about 15 to 20 mins..
These rainbow cupcakes are, hands down, some of the cutest cupcakes I've made in a very long Although they look complicated, the cupcakes are actually very easy to make. Make the cupcakes: Prepare cake batter according to box instructions. Add a few drops of red into one bowl, yellow in the second, green in the third, blue in the fourth. It's time to splash some color on your favorite dessert snack. These fabulous cupcakes have had a colorful makeover by using a spectrum of wonderful colors to make.