Fish Sarciado.
Ingredients of Fish Sarciado
- You need 1 pc of Rainbow Trout, cut and cleaned.
- Prepare 3 pieces of medium-sized tomatoes, diced.
- It’s 3 pieces of medium-sized onions, diced.
- It’s 1/2 teaspoon of ground black pepper.
- It’s 1/2 cup of water.
- You need 2 tablespoons of soy sauce.
- Prepare 1/2 cup of ginger, chopped (optional).
- You need 1 tablespoon of lemon juice.
Fish Sarciado instructions
- Heat oil in a frying pan then fry the fish. Ensure that salt has been rubbed over the fish before frying..
- Remove the fish from the frying pan and place in a a plate with paper towels. Set aside..
- Using a clean pan, heat about 2 teaspoons of cooking oil then sauté the ginger, onions, and tomatoes.
- Add the soy sauce, lemon juice and ground black pepper then stir..
- Add water then bring to a boil..
- Add the fried fish and simmer for 3 to 5 minutes..
- Serve hot. Share and enjoy!.