Pretzel Dogs and Sausages. Pretzilla® Soft Pretzel Sausage Buns are great for sub sandwiches and, of course, Wisconsin's famous bratwursts. They also make great soft pretzel hot dog buns. Non-GMO, vegan, kosher, and produced in a nut-free facility.

Ingredients of Pretzel Dogs and Sausages

1. Du brauchst of Dough——————–.
2. Bereiten 1-1/2 cup of warm water.
3. Es ist 2 tablespoons of active dry yeast.
4. Du brauchst 1 tablespoon of sugar.
5. Bereiten 1-1/2 teaspoon of kosher salt.
6. Bereiten 4-1/2 cup of all purpose flour.
7. Bereiten 1 stick of butter.
8. Bereiten of Water————————.
9. Du brauchst 10 cups of water.
10. Du brauchst 2/3 cup of baking soda.
11. Du brauchst of Topping———————.
12. Du brauchst As needed of pink Himalayan salt.
13. Bereiten 1 of large egg.
14. Es ist 1 tablespoon of water.
15. Es ist of Stuffing———————–.
16. Bereiten 1/2 pound of beef hotdogs.
17. Bereiten 1/2 pound of smoked sausage.

A little something different using your. The BEST homemade pretzel dogs recipe! A from-scratch pretzel dough is wrapped around high-quality hot dogs. Remove with a slotted spoon and transfer to a baking tray.

Pretzel Dogs and Sausages Anleitung

1. Soften the stick of butter. In a bowl combine warm water, sugar, and yeast..
2. Mix the salt flour and butter..
3. When the yeast has activated, foamy, mix with the flour mixture..
4. Mix very well. Oil a mixing bowl set the dough inside and cover. Set in a warm place for an hour..
5. After an hour heat the oven to 450 degrees Fahrenheit. Put the water on to boil add the baking soda. Stir well..
6. Take the dough and divide into 8 parts..
7. Make ropes out of each part..
8. Stand a hotdog on its end and wrap the bottom and continue to wrap in a spiral upward around the hotdogs. Close off the ends..
9. All wrapped up..
10. Gently add one wrapped hotdog at a time into the boiling soda water, for 30 seconds..
11. Remove from water and add to a baking sheet lined with wax paper, or sprayed with nonstick spray..
12. Repeat till all the hotdogs and smoked sausage is wrapped..
13. Beat the eggs and water together. Brush the egg wash on the top of the pretzel dogs and sausage..
14. When the egg wash is on sprinkle with pink Himalayan salt..
15. Bake in the oven for 20-25 minutes..
16. Let rest 10 minutes and serve. I hope you enjoy!!!.

Pretzel dogs with sausages, with ketchup sauce, wooden background. Halloween mummy, candy dipped pretzel rods on black stone. Sausages in a dough and pretzels with seeds. Pretzel Dogs are hot dogs with a difference. A tasty sausage but surrounded by soft and delicious Mr.