Tony's smoked meatloaf. A short demonstration of our homemade Italian Meatloaf – stuffed with mozzarella cheese, topped with pancetta and smothered in chopped tomatoes. The whole family will love this unique Italian style meatloaf. Ready for the oven and family-priced, it's an easy meal for any night of the week.

Tony's smoked meatloaf

My smoked meatloaf recipe is to die for and if you have not tried it then you are definitely missing out on one of the finer things in life. Smoked Meatloaf is an unusual and simply delicious version of a classic favorite. Smoked Meatloaf is the only way I will ever eat meatloaf. Menschen können haben Tony's smoked meatloaf using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Tony's smoked meatloaf

  1. Du brauchst 3 lb of ground beef.
  2. Bereiten 2 lb of fresh ground pork.
  3. Es ist 2 cup of bread crumbs.
  4. Es ist 4 oz of Liquid smoke.
  5. Es ist 3 of eggs.
  6. Du brauchst 2 tbsp of onion powder.
  7. Du brauchst 2 tsp of garlic powder.
  8. Bereiten 4 tsp of parsley flakes.
  9. Bereiten 2 tsp of paprika.
  10. Bereiten 1 of one of each, red/green bell pepper & yellow onion diced.
  11. Es ist 1 of Salt and pepper.
  12. Bereiten 1 of Your choice of BBQ sauce.
  13. Es ist 1 of #1 Smoker.

If it's not smoked, then I'm not eating it. The best meatloaf is made with a smoked meatloaf recipe. When I finally tried smoked meatloaf, I just couldn't believe the difference. The smoky flavor turns regular meatloaf into something special.

Tony's smoked meatloaf Schritt für Schritt

  1. Mix all your ingredients together except: breadcrumbs, eggs and liquid smoke. I used a sheet pan it made it easier for me to form my loafs..
  2. In a small bowl mix together your breadcrumbs, eggs and liquid smoke. Add this to your meat mixture and form into your loafs..
  3. After your loafs are formed and tuck tightly, place the meatloaf on a very hot and ready smoker..
  4. After your meatloaf has been on the smoker for about 30 minutes, flip it over and start basin it (every 30 mins) with the barbecue sauce of your choice it should take approximately 1 1/2 to 2 hours to smoke.(depending on the size of your meatloaf).
  5. You can add more or less of the ingredients I provided, It all depends on what you like and desire..

This Smoked meatloaf recipe is loaded with flavor, and easy to make! Have you ever had smoked meatloaf? It's one of those simple meals that if done right, can have a major wow factor. Smoked meatloaf is THE BEST meatloaf. Meatloaf is one of the most popular comfort foods.