Tomato soup. Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. It may be smooth in texture, and there are also recipes which include chunks of tomato, cream, chicken or vegetable stock, vermicelli.

Ingredients of Tomato soup

1. You need 4-5 of tomatoes.
2. You need 1/2 of onion sliced.
3. It’s 1 of carrot.
4. It’s 3 cloves of garlic.
5. You need 2 tablespoons of butter.
6. It’s 1 teaspoon of black pepper powder.
7. Prepare 1/4 teaspoon of red chilli powder (optional).
8. It’s 1 teaspoon of sugar.
9. Prepare 1/2 cup of bread crumbs.
10. You need 1 tablespoon of fresh cream.
11. You need 1 teaspoon of corn flour (optional).
12. Prepare of Some mixed fresh herbs(optional).
13. It’s to taste of Salt.

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Tomato soup instructions

1. Pressure cook tomatoes and carrot, keep it aside let it cool down.
2. Heat up the pan add 1/2 spoon of butter, then add sliced onion, garlic sauté for 3-4 minutes keep it aside let it cool down.
3. Grind cooked tomatoes, carrot, onion and garlic to fine paste.
4. Add required amount of water and fine ground paste to a big pan, let it allow to boil for 5-6 minutes then add black pepper powder, chilli powder and sugar to it.
5. Add salt to taste, add 1 teaspoon of butter to it then let it boil for 1 more minute, if the soup is watery consistency then add diluted corn flour (1 spoon of corn flour + 2 spoons of water mix it well with no lumps).
6. Stir it really well for 2 more minutes. Add some fresh herbs to it (optional) then Soup is ready to serve.
7. Serve hot with bread crumbs and garnish with fresh cream.

This Classic Tomato Soup is rich with a velvety texture. It's easy to make with canned tomatoes Tomato soup and grilled cheese sandwiches are best when the air turns crisp, the mornings are. Homemade tomato soup is perfect for any time of the year. Find recipes for creamy tomato soup, roasted tomato soup, and more! Tomato Soup Recipe with step by step photos.