Tuscan Soup.
Ingredients of Tuscan Soup
- You need 1 box of mushrooms.
- It’s 1 of onion.
- It’s 5 of teeth of garlic.
- You need 1 of leek.
- You need of Vegetable broth.
- Prepare 1 of celery.
- Prepare 5 of carrots.
- It’s 5 of potatoes.
- Prepare 1 box of kale.
- It’s of Sweet paprika, nut Meg, black pepper.
- You need 4 of burgers or vegan meat.
- Prepare of sweet cream, heavy (30%+).
Tuscan Soup instructions
- Heat small chunks of mushrooms.
- Add onion and sliced garlic.
- Add sliced leek.
- Add vegetable broth to cover all ingredients.
- Add sliced celery, 5 sticks or so.
- Add 5 carrots slices into cubes.
- Add 5 potatoes slices into cubes.
- Chop kale and add, make sure vegetable broth covers it all.
- Can add paprika, nut Meg, black pepper.
- Let it cook for a bit.
- Grill on the side vegan burgers sliced to cubes. When ready, pan is roasted, use some water to "clean" the pan and add with the meat for flavor.
- Mix it all together.
- Add sweet cream and heat for another 10' or so.
- Serve and enjoy.