Zucchini vegetable soup. This zucchini soup recipe takes advantage of your garden's bounty, using carrots, potatoes, basil Reduce heat to medium-low and cook soup at a simmer until the vegetables are completely tender. The Best Zucchini Vegetable Soup Recipes on Yummly Vegetable Soup, Easy Vegetable Soup, Five Vegetable Soup.

Ingredients of Zucchini vegetable soup

1. Prepare 5 Pound of zucchini.
2. You need 1 of onion chopped.
3. You need 3 of chopped green onions.
4. Prepare 1 teaspoon of minced ginger.
5. Prepare of minced cloves of garlic.
6. It’s 1 cup of chopped peppers 🌶.
7. You need 1 cup of carrots 🥕.
8. It’s 32 oz of chicken broth.
9. You need 2 cans of diced tomatoes.
10. You need 1 can of tomatoes sauce.
11. You need 1 tablespoon of hot pepper paste.
12. You need 2 cups of hot water.
13. Prepare 1 teaspoon of salt.
14. It’s of Spices.
15. Prepare 3 of cloves.
16. It’s 1 of dried lemon light.
17. You need 1/2 teaspoon of each all spices whole and black pepper turmeric seeds of coriander cumin seeds sumac seed.
18. It’s 2 of star anise.
19. Prepare 1 of cinnamon stick.
20. Prepare 3 of bay leaves.
21. You need Dash of nutmeg.
22. It’s 2 of cardamom seeds.
23. Prepare of Parsley and lemon optional.

All the subtle flavors, the velvety texture, vegan It may seem like another zucchini soup, but is really so much more. Healthy Creamy Zucchini Soup recipe video. Dozer fans – don't miss his cameo at the end of the Healthy Cream of Vegetable Soup (Zucchinis are the secret ingredient for ultra low cal creamy white. This recipe was given to me by my neighbor.

Zucchini vegetable soup instructions

1. In a pot over medium heat use 2 cups of chicken broth add all the spices and let it cook for 10 minutes.
2. Over medium heat in big pot I add onions with 2 tablespoon olive oil and cook for few minutes then add the ginger garlic carrots peppers cook for few minutes add then the salt.
3. 10 minutes later I add pepper paste cook for few minutes then I add the zucchini mix all cook for 5 minutes.
4. Add the tomatoes diced and sauce and all the liquid that I mentioned on top with spices chicken broth cook for 25 minutes in the end I add 1/2 cup fresh parsley and 1/2 cup fresh lemon juice is optional enjoy.

Nice and simple, it's a good way to use a lot of your zucchini and other garden vegetables. This zucchini soup has great body simply from the sheer amount of zucchini that are in the recipe. There is no cream or starchy thickeners in sight, so it's both healthy (lots of vegetables) and efficient. Keywords: cream of zucchini soup, creamy zucchini soup, zucchini cream soup, zucchini soup This soup is simple to make and absolutely delicious. My husband, who picks vegetables out of.