Spaghetti And Meatballs In Tomato Sauce. Cover the meatballs and refrigerate until required. Heat the oil in a stainless steel saucepan. Place under a preheated grill until the cheese has melted.
Ingredients of Spaghetti And Meatballs In Tomato Sauce
- It’s of Spaghetti.
- You need of Salt.
- You need 1/2 tbsp of Olive oil.
- Prepare of Oil.
- Prepare 2 cup of Minced beef.
- Prepare 1 envelope of Knorr kofta spices mix or your choice of spices..
- You need 1 can of Garlic flavored tomato sauce.
- You need of Parmesan cheese.
- It’s 3 tbsp of Tomato paste.
This Spaghetti and Meatball recipe from Delish.com proves everything is better homemade. Add crushed tomatoes and bay leaf. Serve pasta with a healthy scoop of meatballs and sauce. Cook the spaghetti according to the instructions on the packet.
Spaghetti And Meatballs In Tomato Sauce instructions
- Boil your spaghetti in salted water..
- Drain your spaghetti and add half tablespoon of olive oil (I love adding olive oil to noodles it gives a nice taste !) , then put aside..
- Mix your beef with salt ,pepper, and spices. Then shape in to meatballs..
- Fry your meatballs in oil..
- Prepare your sauce pan and add abit of olive oil..
- Add the tomato sauce, tomato paste ,a bit of salt and half a cup of water. Then cover for 10 minutes..
- Add then your meatballs. And abit of Parmesan cheese and let it cook for another 15-20 minutes or until done..
- Serve your spaghetti with your meatball sauce topped with some Parmesan cheese ! Happy meal☺️☺️☺️.
Serve with the spaghetti and the grated Parmesan.. Seed Products Legumes and Legume Products Finfish and Shellfish Products Poultry Products Beef Products Pork Products Lamb, Veal, and Game Products Sausages and Luncheon Meats Dairy and Egg Products Soups, Sauces, and Gravies Fats and Oils Snacks Sweets Spices and Herbs Beverages. This classic tomato pasta sauce with meatballs is easy and delicious. I made this yesterday and wow this was the best meatball and sauce I have ever made. Thank you Ricardo for this succulent dish!