Spaghetti, Soya Mince & Mushroom.

Spaghetti, Soya Mince & Mushroom

You can cook Spaghetti, Soya Mince & Mushroom using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Spaghetti, Soya Mince & Mushroom

  1. You need 75 grams of cooked Spaghetti.
  2. You need 85 grams of Soya mince.
  3. It’s 500 grams of Mushrooms (sliced).
  4. It’s 2 of cloves of Garlic (minced).
  5. It’s 2 tsp of Italian Seasoning.
  6. It’s 2 tbsp of Olive Oil.
  7. Prepare of Topping (Optional).
  8. It’s 40 grams of Feta.
  9. Prepare 40 grams of Grated Cheddar.
  10. Prepare 2 tbsp of Lemon juice.
  11. You need 1 dash of Thyme leaves.
  12. It’s dash of more Olive Oil.

Spaghetti, Soya Mince & Mushroom instructions

  1. Mix one part Soya mince to 3 parts boiling water and let stand. After 5 minutes, drain..
  2. Fry Mushrooms in Olive Oil while you wait..
  3. After water has evaporated from the Mushrooms, add Garlic and Italian Seasoning. Fry a further minute or two..
  4. Add Soya Mince to the pan. Cook until excess water has evaporated..
  5. Serve in a bowl with the cooked Spaghetti. Top with The Feta, thyme, lemon juice and a dash more olive oil. Enjoy!.
  6. .