Yoghurt Spaghetti *Vegetarian. Vegetarian Spaghetti Recipe photo by Taste of Home. Cook spaghetti according to package directions. Meanwhile, in a large skillet, saute the onion, celery and garlic powder in oil until tender. ounces whole-wheat spaghetti (or your favorite pasta). parmesan cheese (optional).

Yoghurt Spaghetti *Vegetarian

Yoghurt has traditionally been eaten or drunk in many cultures from India through to Western Europe and is now popular whereever there is a western culture as well. Soy yoghurt is a fermented product made from Soya beans and water that's similar to yoghurt. My obsession with Spaghetti Squash began after my first taste I wanted to keep the flavors simple in order to highlight the strands of spaghetti squash, but need to keep the patties from falling apart. You can have Yoghurt Spaghetti *Vegetarian using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Yoghurt Spaghetti *Vegetarian

  1. Prepare 500 gr of spaghetti.
  2. It’s 1 kg of greek plain yoghurt.
  3. You need 250 gr of corn frozen kernels or 4 corns boiled, grained.
  4. It’s 1 of garlic clove.
  5. You need 1 tsp of salt.
  6. It’s of Oregano.

Vegetarian Spaghetti Squash Lasagna. this link is to an external site that may or may not meet accessibility guidelines. The Best Vegetarian Spaghetti Tofu Recipes on Yummly Wok-fried Spaghetti With Kale And Tofu (mee Goreng), Baked Spaghetti With Kale, Mushrooms, & Tofu Ricotta, Vegan Baked Spaghetti. Going vegetarian is a great way to eat fresh, seasonal and vibrant foods.

Yoghurt Spaghetti *Vegetarian instructions

  1. Boil spaghetti until done..
  2. Mash the garlic, mix it with spaghetti..
  3. Mix corn kernels (reheat the frozen corn kernels in microwave before mixing them with spaghetti), yoghurt, and salt with spaghetti, mix well..
  4. Put the spaghetti on the platter and sprinkle some oregano..
  5. Yoghurt spaghetti is ready to be served..

Our vegetarian recipes are bound to inspire you, with everything from meat-free alternatives and classic vegetarian dishes to. Yogurt, also spelled yoghurt, yogourt or yoghourt, is a food produced by bacterial fermentation of milk. The bacteria used to make yogurt are known as yogurt cultures. Enjoy a delicious meal preparing a quick spaghetti bolognese recipe. Try this quick spaghetti bolognese recipe, made with Quorn Mince, mushrooms, and onion in a delicious vegetarian.