Portuguese Milk Tarts.

Ingredients of Portuguese Milk Tarts

1. It’s 300 grams of sugar.
2. It’s 2 of eggs.
3. It’s 50 grams of melted butter.
4. Prepare 100 grams of flour.
5. You need 2 cup of milk.
6. It’s 1 of lemon peel.

Portuguese Milk Tarts step by step

1. Preheat oven to 375°F.
2. Boil the 2 cups of milk in a pot with the lemon peel then set aside and let cool.
3. In a mixer add the eggs and the sugar mix well until combined.
4. Then add the melted butter and the flour mix well until combined.
5. Remove the lemon peel from the milk and slowly add the milk mix well.
6. Spray a muffin pan witb pam and poor the liquid mixture into each pan about 3/4 way full.
7. Cook in preheated over for 20 mins.
8. Remove from oven let cool slightly remove from pan sprinkle with cinnamon.