Easter Bunny Pecan Pie Bars.

Ingredients of Easter Bunny Pecan Pie Bars

1. Prepare of Crust.
2. It’s of all-purpose flour.
3. You need of room temperature butter.
4. It’s of brown sugar.
5. It’s of Filling.
6. You need of eggs.
7. Prepare of dark corn syrup.
8. Prepare of granulated sugar.
9. Prepare of Melted butter.
10. It’s of vanilla extract.
11. It’s of pecan halves.
12. You need of chocolate easter bunny.

Easter Bunny Pecan Pie Bars step by step

1. Preheat oven to 350. Grease 9×13 pan..
2. In large bowl mix all crust ingredients until dough can be pinched together..
3. Dump in pan and disperse evenly on bottom of pan, pushing together to form bottom layer of crust..
4. Bake crust for 10 minutes. In another large bowl mix filling eggs and sugar..
5. Then mix in dark corn syrup, melted butter and vanilla extract..
6. Mix in pecans and chunks of easter bunny..
7. Bake 35 minutes. Allow to completely cool before serving..