Green Bean Casserole.

Ingredients of Green Bean Casserole

1. It’s of canned greenbeans (drained).
2. Prepare of can cream of mushroom soup.
3. Prepare of cans whole button mushrooms drained.
4. It’s of evaporated canned milk.
5. You need of black pepper.
6. Prepare of French fried onions.

Green Bean Casserole instructions

1. Mix soup, milk, and pepper in a large mixing bowl.
2. Stir in mushrooms and green beans..
3. Stir in 2/3 Cup of French fried onions..
4. Bake covered at 350 degrees for 30 minutes..
5. Stir and top with remaining 1/3 cup onions and bake uncovered for 5 to 10 minutes OR until onions have browned..