Beef Stroganoff.

Ingredients of Beef Stroganoff

1. You need of butter.
2. Prepare of sirloin or beef tenderloin, thinly sliced into 1/2" strips.
3. It’s of mushrooms, sliced.
4. You need of large onion, sliced.
5. Prepare of garlic, minced.
6. It’s of beef broth.
7. You need of sea salt.
8. It’s of ground black pepper.
9. You need of sour cream.
10. It’s of dijon mustard.
11. It’s of Shirataki noodles, fettuccine style.

Beef Stroganoff instructions

1. In large skillet, melt 1 T butter. Sear beef working in batches if necessary. Transfer to plate and set aside..
2. In skillet, melt 2 T butter. Add mushrooms, garlic and onion and cook 5 min. Add beef, broth, salt and pepper and bring to boil. Reduce heat, cover and simmer 10 min..
3. Stir in sour cream and mustard. Cook 1 min. or until heated through..
4. Prepare noodles – rinse, drain, dry. Divide into four portions and serve with meat mixture..