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Ingredients of pumpkin pie tarts

1. It’s 3/4 cup of granulated sugar.
2. You need 1 1/2 tsp of pumpkin pie spice.
3. It’s 1/2 tsp of salt.
4. Prepare 1 packages of vanilla pudding mix.
5. You need 1 can of pure pumpkin.
6. You need 1 can of evaporated milk.
7. Prepare 2 of eggs beaten.
8. Prepare 24 of frozen tart shells.

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pumpkin pie tarts instructions

1. place tart shells on pan and preheat oven to 425.
2. in a mixing bowl mix sugar pumpkin pie spice salt and vanilla pudding mix.
3. in another bowl mix pure pumpkin evaporated milk and eggs beaten one at a time.
4. add dry ingredients to wet and use a quarter measuring cup to fill tart shells up..
5. cook in oven for15 minutes then turn down oven to350 and bake for another 35 to 40 minutes.

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